Pastas below are available as 1/2-order 'primi' and full-portion entrees.
Istrian bowtie-shaped pasta with mushrooms, grappa and parmigiano
Gluten-Free fusili with broccoli rab and sausage
Hand-cut pappardelle with roasted garlic whole peeled tomatoes, basil and a dash of cream
Stuffed with Pamigiano, Ricotta and Fontina served in a delicate veal sauce.
Stuffed with aromatic pumpkin puree served in a brandy cream sauce
Tortelloni filled with Veal Shank (Osso Buco) meat, served in our osso buco sauce
"Light as air" potato dumplings in a creamy gorgonzola cheese sauce
Classic slow-cooked arborio rice with imported dried porcini mushrooms
Pasta Tasting. Choose 2 or 3 different pastas
Primo| $15 per person
Secondo| $30 per person